Open a restaurant : the practical guide to learn all 5 steps

Tags: Ny bagel lawsuit , Ny bagel complaints , Restaurant , Business

Many French feed this dream, in a corner of their head. It will be much less likely to take the plunge and open a restaurant, their restaurant. From concept to funding through the steps of creating and hosting the first customers, opening a restaurant is much closer race background as a 100m. An event that requires endurance, passion and determination. You profile ? Check our handy guide in 5 steps.
From idea to strong concept : prepare its draft restaurant

Open a restaurant without a degree, without capital, without... This may sound strange, but the restoration is a job! Is not responsible for improvised a restaurant, and open his business in the city or in a small town country should not be done on a whim. Opening a restaurant  does not mean much. It takes an idea, a concept, and a good deal of motivation. Be careful not to venture into for the wrong reasons (lack of finance, tired of unemployment ) without a sufficient dose of skill and motivation.

For your restaurant to succeed, it must be based on one main idea, a  strong line  identifiable. What you propose must be a need.

    What kind of customer are you targeting ? Employees lunch break, romantic couples looking for a cozy atmosphere?
    What kitchen will offer you ? Quick, take away, gourmet local dishes ?


These questions and answers provide you go, will condition the early stages before opening your restaurant. Make your choice using an accurate analysis of the market, but also your observation. If a fashionable concept appeals to you, and you feel it appropriate to start it, it may be a good idea. Personal taste is essential to open a restaurant. Both at the served as decoration and the general atmosphere kitchen

Location

new york city

Disciplines

• African American Studies