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TIC 123

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Title	Added By	Updated On
Olive or salmon oils affect differently the storage and transport of fatty acids by VLDL in hypercholesterolemic rats fed different proteins: Nutrition & Food Science: Vol 46, No 2	yaritarodriguez	Apr 12, 2016 3:14:14 AM
Association between a Healthy Lifestyle Score and inflammatory markers among Puerto Rican adults	yaritarodriguez	Apr 12, 2016 3:06:32 AM
British Journal of Nutrition - The effects of different levels of calcium supplementation on the bone mineral status of postpartum lactating Chinese women: a 12-month randomised, double-blinded, controlled trial - Cambridge Journals Online	yaritarodriguez	Apr 12, 2016 3:06:21 AM
Cognitive impairment in type 2 diabetes mellitus	yaritarodriguez	Apr 12, 2016 3:06:14 AM
Consumption of a healthy dietary pattern results in significant reductions in C-reactive protein levels in adults: a meta-analysis	yaritarodriguez	Apr 12, 2016 3:06:07 AM
Antioxidant and Antimicrobial Activities of Callus Culture and Fruits of Phyllanthus emblica L.	MabelIR	Apr 12, 2016 2:59:18 AM
Why Obesity?	blara	Apr 12, 2016 2:52:51 AM
Genetically Modified (GM) Foods and Ethical Eating	blara	Apr 12, 2016 2:52:21 AM
Endoscopic clips for the closure of acute iatrogenic perforations: Where do we stand?	blara	Apr 12, 2016 2:52:11 AM
Effects of low-fat milk consumption on metabolic and atherogenic biomarkers in Korean adults with the metabolic syndrome: a randomised controlled trial	blara	Apr 12, 2016 2:51:34 AM

See all 25 items for this group in the Group Library.