| Randomised controlled trial of effect of fruit and vegetable consumption on plasma concentrations of lipids and antioxidants |
kone00 |
Oct 9, 2011 7:13:41 AM |
| Randomised controlled trial of effect of fruit and vegetable consumption on plasma concentrations of lipids and antioxidants |
kone00 |
Oct 9, 2011 7:13:41 AM |
| Trends in microwave-related drying of fruits and vegetables |
kone00 |
Oct 9, 2011 7:13:41 AM |
| Spectral Characteristics and Configuration of Some Stereoisomeric Carotenoids Including Prolycopene and Pro-γ-carotene |
kone00 |
Oct 9, 2011 7:13:41 AM |
| Thin-layer modelling of the convective, microwave, microwave-convective and microwave-vacuum drying of lactose powder |
kone00 |
Oct 9, 2011 7:13:41 AM |
| Microwave Drying of Grapes in a Single Mode Cavity at 2450 Mhz - 11: Quality and Energy Aspects |
kone00 |
Oct 9, 2011 7:13:41 AM |
| Effect of geometry on the effective moisture transfer diffusion coefficient |
kone00 |
Oct 9, 2011 7:13:41 AM |
| Lycopene: A Biologically Important Carotenoid for Humans? |
kone00 |
Oct 9, 2011 7:13:41 AM |
| Lycopene in tomatoes: chemical and physical properties affected by food processing |
kone00 |
Oct 9, 2011 7:13:41 AM |
| Effective moisture diffusivity of garlic cloves undergoing microwave-convective drying |
kone00 |
Oct 9, 2011 7:13:41 AM |
